Caesar dressing

We had one glorious almost-70-degree day here in Nashville and it made me SO READY for spring rightnowthisinstant. This, of course, made me want a good salad! I found this dressing recipe in Rick & Lanie’s Excellent Kitchen Adventures, which I love. The recipe is insanely quick, easy and good, which I also love.

Caesar dressing


  • 1 clove garlic
  • 1/2 cup mayonnaise
  • 3 Tbsp. fresh lemon juice
  • 1 Tbsp. Worcestershire sauce
  • 1/2 cup olive oil
  • Pinch salt
  • 1 Tbsp. water


  1. Crush peeled garlic (putting it in the microwave for about 5 seconds first will make this easier) into a 2-cup glass jar with a lid
  2. Add all remaining ingredients into the jar, cover tightly and shake
  3. Store in jar in the refrigerator for up to two weeks

Enjoy, y’all. Spring is coming!


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