Ah, summer. Does it get prettier than this?
I picked these up over the weekend and just could not decide what to do with them. Strawberry scones? Strawberry shortcake? What about strawberry shortcake cookies?
Decisions, decisions.
In the end, I cut them up like this: 
And I ate them.
Every single one.
Just like that.
So now I clearly need to go buy more strawberries, and maybe actually make something with them this time.
What will you be doing with strawberries this summer?
One Particular Kitchen 
I usually do what you just did. But, strawberry daiquiris and ice cream sound good!
I love this post! You’ve already got my #1 fav strawberry recipe up there (shortcake)!
I pop them in an ice cream maker with French vanilla yogurt, it makes the dreamiest frozen yogurt!
Strawberry season for us is past – yummy South Florida berries arrive in January 🙂
But I enjoyed milkshakes, fresh berries and berries with whipped cream. YUM!
I would make Strawberry cupcakes or Strawberry Shortcake. YUM!!
I made strawberry jam, for the first time, with directions from http://www.pickyourown.org.
An angel food cake with strawberries and cool whip sounds great too!
I found a strawberry salsa recipe that’s amazing! Who woulda thought strawberries in salsa would be good…but they are, trust me.
Of course I don’t rmr which blog I found the recipe on, but here it is:
Strawberry Salsa
1 quart strawberries, cut into 1/2-inch pieces
1 tablespoon minced jalapeno pepper(with seeds)
1 tablespoon finely chopped red onion
1/2 cup chopped cilantro
1 tablespoon fresh lime juice
1 tablespoon olive oil
1/4 teaspoon salt
1/2 teaspoon sugar
Combine all ingredients in a medium bowl.
Makes 2 cups
This never would have occurred to me, but YUM! Thanks!! ~OPK
I’m with you—I can’t get enough of these strawberries. (and your pictures are just gorgeous!) I did strawberry/basil margaritas & a strawberry salad last week on my blog, and made a strawberry/champagne granita this weekend…like a grownup snow cone for Memorial day! I also love popovers with strawberry butter. really, can one go wrong with fresh summer strawberries?
What won’t I make with strawberries this summer? Definitely a strawberry tart filled with pastry cream!
I’m going to make strawberry cupcakes with white chocolate ganache this weekend 😀
/Nuclear Rainbow
Strawberry rhubarb pie! I made some this weekend with my best friend in Indiana, and it was out of this world.
I have been obsessed with strawberries lately too – eating them plain, putting them on tarts, making strawberry shortcakes…
Hi-
Aisha posted the recipe for Strawberry Salsa (see above)
You may visit my blog “Table Talk: here:
http://www.debishawcross.com
Hope you like it!
Strawberry jam! We eat lots of strawberry jam, so i’ll be making over 25 pints of strawberry jam and freezing several gallonzip-lock bags of washed berries. For fresh strawberries..nothing beats berries and yogurt.
Ah I had exactly the same dilemma… one kilo of strawberries and no idea what to do with them, so I did exactly the same thing. It’s good when they’re fresh!
Strawberry jello poke cake for sure 😉
Strawberry mousse is divine!!! And not too hard to make, there are different recipes all over the web.