Strawberry vinaigrette, and Ball giveaway

It is no secret to any of you that I adore kitchen classics; cast iron pans and Mason jars are at the top of the list. When Ball contacted me to see if I wanted to do a giveaway with them for the inaugural International Can-It-Forward Day I was ALL OVER THAT. This is stuff [...]

Peanut butter muffins

Kiddo started public school in January so this year I had a whole new adventure: packing lunch. Being seven, he’s terribly busy at lunch doing important things like gut laughing at fart jokes discussing global economic issues, so I need to send food that packs a nutritional punch and tastes good. I thought peanut [...]

Alabama white sauce

I am really, really lucky.

And by really, really lucky I mean I live about a mile away from Martin’s BBQ Joint. This is nationally acclaimed BBQ practically in my back yard!

One of my favorite things there (which is a pretty major decision; it’s all amazing) is the Alabama white sauce. It’s incredible [...]

Pineapple bacon sandwich rolls

The Yankee went through a period where he was making bacon pretty regularly, which meant I had a fantastic supply of bacon grease to use up. I thought I’d try something new with them, and these turned out great. The bacon grease makes them very hearty, with a hint of sweetness from the pineapple [...]

Pimento cream cheese

As discussed here over honey mustard, I’m still new to liking mayonnaise. One of my favorite things about liking mayo, though, is pimento cheese. It COMPLETES me. I always have some in the fridge now. Pimento cheese on Wheat Thins? Possibly a perfect snack.

My very favorite kind of pimento cheese is Palmetto Cheese, [...]