Comments on: Homemade Irish cream

By: Kateweb

Kateweb — Wed, 06 Oct 2010 19:51:33 +0000

This looks really good I will have to try this out and soon.

By: Julie

Julie — Tue, 21 Sep 2010 20:11:26 +0000

My hubby just loved this idea and we tried it, and the taste is great, a little stronger than we expected, but something strange happened. DON’T OVER BLEND IT! Whipping cream turns to butter when over blended, so we had this mass of irish cream butter floating in the top of our blender, but when life gives me irish cream butter, I’m gonna make coffee flavored muffins, but anyway, just a tip.
ENJOY!
IRISH CREAM BUTTER! Oh that could be a whole new post! I mean, not ideal for drinking of course. ~OPK

By: Melissa

Melissa — Wed, 15 Sep 2010 18:36:31 +0000

How long does this last?
Should keep for a month or so as long as it’s refrigerated. ~OPK

By: eoin

eoin — Sun, 12 Sep 2010 20:55:11 +0000

as an irishman i love the way we seem to have ownership of anything containing whiskey. this sounds lovely i will be trying it out.

By: Emily

Emily — Mon, 16 Aug 2010 04:07:42 +0000

Yum, that looks great! What a neat idea for holiday gifts too. Thanks for sharing!!!

By: Allison Keats

Allison Keats — Fri, 11 Jun 2010 23:29:10 +0000

Is the coffee required?? I have people in my house who are either allergic to or otherwise do not like coffee.
Well it would change the flavor a bit, obviously, but the volume isn’t enough to mess anything up. If folks are allergic I think it would be fine! It doesn’t end up with a real coffee flavor, so the folks who don’t like coffee may like the Irish cream regardless. Let me know how it turns out! ~ OPK

By: Amy

Amy — Wed, 09 Jun 2010 05:34:57 +0000

The container makes the cream yummier . I’m sure this one really taste good..AWESOME!

By: Colleen

Colleen — Mon, 26 Apr 2010 20:47:05 +0000

I LOVE bailey’s! Next St. Paddy’s Day I am trying this!

By: Cindy

Cindy — Mon, 05 Apr 2010 11:49:42 +0000

Thanks for the recipe. I didn’t know how this was made.

By: samuel

samuel — Sun, 21 Mar 2010 11:00:02 +0000

my mother used to make this, dont think any lasted more than a day, lush…