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I know, I know. You’re thinking, “Artisan monkey bread??” And now you’re humming “One of These Things is Not Like the Other.” Oh that’s just me? Anyhoo… I bought Artisan Bread in Five Minutes a Day. And it’s awesome. Great concept, especially for those of us who are prone to thinking, at 5:00 in the evening, [...]
I cooked down and pureed a bunch of peaches, thinking I would sneak it into yogurt for The Kiddo. Unfortunately he’s onto me and watched the yogurt preparation with an eagle eye. Plan B: something sneakier. So I found this recipe here (there are TONS of peach recipes! Check them out!) and gave it [...] Want to know what happens if you let your cast iron sit around, unused, with a lid fused to the skillet? Allow me to show you. Please to remember: I have a love of cast iron. A serious, deep, and abiding love. And the pretty, shiny skillets to prove it:
See how pretty and shiny [...] I’d like you to meet my BFF in the spice cabinet: Miracle Blend.
Why do they call it that? Well, because it is indeed a miracle. For reals. It is the fastest, easiest way to transform anything with a single spice (that makes it sound a little bit like Superman). I use it on: corn
We go through a lot of this in the summer. It’s so good, so quick, and so easy to change it up with whatever you have on hand. For this batch I used: 8 oz. uncooked pasta shells |
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